Recipes

Multigrain Honey & Almond Bread
This premium sourdough bread recipe brings together the richness of almonds and the delicate sweetness of honey, balanced with the depth of multigrain fermentation. With le’sourdo® Multigrain Sourdough Powder and...
Multigrain Honey & Almond Bread
This premium sourdough bread recipe brings together the richness of almonds and the delicate sweetness of honey, balanced with the depth of multigrain fermentation. With le’sourdo® Multigrain Sourdough Powder and...

Roasted Garlic & Sun-Dried Tomato Multigrain Rolls
Crafted for chefs seeking bold, rustic flavor, this Roasted Garlic & Sun-Dried Tomato Sourdough Bread combines deep umami notes with multigrain complexity. Using SwissBake® T55 Flour and le’sourdo® Multigrain Sourdough...
Roasted Garlic & Sun-Dried Tomato Multigrain Rolls
Crafted for chefs seeking bold, rustic flavor, this Roasted Garlic & Sun-Dried Tomato Sourdough Bread combines deep umami notes with multigrain complexity. Using SwissBake® T55 Flour and le’sourdo® Multigrain Sourdough...

Spinach & Feta Multigrain Bread
This bakery-style loaf delivers Mediterranean flavour with the benefits of sourdough fermentation & seeds. Made using le’sourdo® Multigrain Sourdough Powder and SwissBake® T55 Flour, it offers a soft, moist crumb...
Spinach & Feta Multigrain Bread
This bakery-style loaf delivers Mediterranean flavour with the benefits of sourdough fermentation & seeds. Made using le’sourdo® Multigrain Sourdough Powder and SwissBake® T55 Flour, it offers a soft, moist crumb...

Rustic Anise and Orange Loaf
This aromatic wholemeal sourdough recipe combines the warm, slightly licorice notes of anise with the bright zest of orange. The result is a balanced artisan loaf made with SwissBake® T55...
Rustic Anise and Orange Loaf
This aromatic wholemeal sourdough recipe combines the warm, slightly licorice notes of anise with the bright zest of orange. The result is a balanced artisan loaf made with SwissBake® T55...

Savory Beetroot & Goat Cheese Loaf
Vibrant & savoury, this wholemeal loaf pairs roasted beetroot with creamy goat’s cheese for a striking visual and taste profile. Using le’sourdo® Wholemeal Sourdough Powder and SwissBake® T55 Flour, this...
Savory Beetroot & Goat Cheese Loaf
Vibrant & savoury, this wholemeal loaf pairs roasted beetroot with creamy goat’s cheese for a striking visual and taste profile. Using le’sourdo® Wholemeal Sourdough Powder and SwissBake® T55 Flour, this...

Rustic Wholemeal Apple & Cinnamon Bread
This recipe brings a wholesome twist to artisan baking, combining wholemeal sourdough with sweet apple & aromatic cinnamon. Made with SwissBake® T55 Flour and le’sourdo® Wholemeal Sourdough Powder, it offers...
Rustic Wholemeal Apple & Cinnamon Bread
This recipe brings a wholesome twist to artisan baking, combining wholemeal sourdough with sweet apple & aromatic cinnamon. Made with SwissBake® T55 Flour and le’sourdo® Wholemeal Sourdough Powder, it offers...