Recipes

Cranberry Sourdough Cinnamon Bread Recipe

Cranberry Sourdough Cinnamon Bread Recipe

Made with le’sourdo® Durum Native Sourdough Powder, these rolls offer a superior crumb structure and light tang. The dough is enriched with butter, layered with cinnamon sugar, and packed with...

Cranberry Sourdough Cinnamon Bread Recipe

Made with le’sourdo® Durum Native Sourdough Powder, these rolls offer a superior crumb structure and light tang. The dough is enriched with butter, layered with cinnamon sugar, and packed with...

Cherry Chocolate Sourdough Babka Recipe

Cherry Chocolate Sourdough Babka Recipe

A decadent fusion of European-style enriched dough for babka and artisan sourdough, this Chocolate Cherry Babka is layered with rich chocolate spread and cherry preserve, twisted into a signature braid....

Cherry Chocolate Sourdough Babka Recipe

A decadent fusion of European-style enriched dough for babka and artisan sourdough, this Chocolate Cherry Babka is layered with rich chocolate spread and cherry preserve, twisted into a signature braid....

Fig & Raisin Sourdough Bread Recipe

Fig & Raisin Sourdough Bread Recipe

A rustic artisan loaf crafted for depth of flavour and visual appeal, this Fig & Raisin Sourdough combines the high tolerance of SwissBake® Type 55 Flour and le’sourdo® Durum Native with...

Fig & Raisin Sourdough Bread Recipe

A rustic artisan loaf crafted for depth of flavour and visual appeal, this Fig & Raisin Sourdough combines the high tolerance of SwissBake® Type 55 Flour and le’sourdo® Durum Native with...

Rye Sourdough Burger Buns Recipe

Rye Sourdough Burger Buns Recipe

These rye sourdough buns deliver a soft, subtly tangy interior with enough structure to hold gourmet fillings. Made using SwissBake® Type 55 Flour and le’sourdo® RoggenArte, they provide an artisan...

Rye Sourdough Burger Buns Recipe

These rye sourdough buns deliver a soft, subtly tangy interior with enough structure to hold gourmet fillings. Made using SwissBake® Type 55 Flour and le’sourdo® RoggenArte, they provide an artisan...

Za'atar Swirl Bread Recipe With Sourdough

Za'atar Swirl Bread Recipe With Sourdough

Our special sourdough bread recipe features a vibrant swirl of za’atar & olive oil layered within a golden, crusty loaf. Made with le’sourdo® Durum Wheat Sourdough Powder, the dough offers...

Za'atar Swirl Bread Recipe With Sourdough

Our special sourdough bread recipe features a vibrant swirl of za’atar & olive oil layered within a golden, crusty loaf. Made with le’sourdo® Durum Wheat Sourdough Powder, the dough offers...

Sourdough Rye Baguette Recipe

Sourdough Rye Baguette Recipe

This artisan rye baguette recipe uses le’sourdo® RoggenArte Rye Sourdough Powder for exceptional depth, crust, and structure. Designed for professional bakers, this baguette combines precise fermentation and multi-stage shaping techniques...

Sourdough Rye Baguette Recipe

This artisan rye baguette recipe uses le’sourdo® RoggenArte Rye Sourdough Powder for exceptional depth, crust, and structure. Designed for professional bakers, this baguette combines precise fermentation and multi-stage shaping techniques...